In a city renowned for its vibrant entertainment and hospitality scene, Ocean Casino Resort stands out as a beacon of luxury and excitement. Last year, the resort commemorated a significant milestone as it celebrated its fifth year in business since its grand opening on June 27th, 2018.
As a foundation of Atlantic City’s iconic skyline, Ocean Casino Resort continues to redefine the standard of excellence in gaming, dining, and entertainment on the East Coast. From its stunning oceanfront location to its world-class amenities and exceptional service, the resort has consistently exceeded the expectations of its guests, earning a reputation as a premier destination for luxury and leisure.
Expanding on Ocean Casino Resort’s commitment to enhancing guest experiences, the casino resort recently announced its new partnership with acclaimed chef and restaurateur Michael Schulson, thus marking an exciting new chapter in the resort’s culinary offerings.
With a focus on elevating the dining experience to new heights, Schulson will introduce two fine-casual concepts to Ocean’s already impressive culinary roster. The collaboration will bring Schulson’s signature culinary expertise and innovative concepts to Ocean Casino Resort, further solidifying its reputation as a premier dining destination on the East Coast.
Guests can expect a blend of upscale dining with a relaxed atmosphere, creating a welcoming environment where they can indulge in exceptional cuisine without compromising on quality or ambiance.
Having established himself as a prominent figure in the culinary world with over 15 years of experience, Schulson brings a wealth of expertise and creativity to the table. His commitment to delivering exceptional dining experiences is evident in his portfolio of successful restaurants, each known for its innovative cuisine and inviting ambiance.
As Oceans and Schilson embark on this culinary journey together, both parties are poised to create memorable dining experiences that resonate with guests and elevate the resort’s culinary offerings to new heights.
What we cover
The Pearl & Mary at Ocean
One of the new concepts, Pearl & Mary oyster bar, promises to delight seafood enthusiasts with its fresh and expertly prepared offerings. From succulent oysters to tantalizing seafood dishes, guests can embark on a culinary journey inspired by the bounty of the sea.
Pearl & Mary at Ocean is poised to tantalize taste buds with a delightful array of coastal-inspired delicacies, carefully crafted to showcase the freshest flavors of the sea. As the second iteration of the acclaimed oyster bar, Pearl & Mary brings a touch of Philadelphia’s vibrant dining scene to the shores of Atlantic City, promising an unforgettable culinary experience.
At Pearl & Mary, guests can expect a feast for the senses, with an impressive selection of meticulously sourced oysters, tantalizing mixed crudos, and artisanal cocktails designed to complement the ocean’s bounty.
Whether indulging in a platter of freshly shucked oysters or savoring a refreshing cocktail crafted with the finest ingredients, every bite, and sip is sure to transport diners to a world of coastal elegance and culinary delight.
Drawing inspiration from classic coastal favorites and infused with Chef Michael Schulson’s signature flair, Pearl & Mary’s menu promises to delight even the most discerning palates. From the briny sweetness of freshly shucked oysters to the bold flavors of expertly prepared crudos, each dish will be a celebration of the sea’s bounty, expertly curated to showcase the best of what the ocean has to offer.
Located on the lobby level across from The Park, Pearl & Mary at Ocean will invite guests to embark on a culinary journey like no other, where every bite tells a story of craftsmanship, passion, and unparalleled quality.
Samuel’s at Ocean
Samuel’s at Ocean is not just another dining establishment; it’s a heartfelt tribute to Chef Michael Schulson’s roots and heritage. Named in honor of his grandparents, who played a pivotal role in shaping his culinary journey, Samuel’s pays homage to their legacy with a menu inspired by the flavors and traditions of American-Jewish cuisine.
Drawing inspiration from his grandparents’ Bronx butcher shop, Chef Schulson infuses Samuel’s menu with a modern twist on classic dishes, offering guests a taste of nostalgia with every bite. From freshly baked breads and pastries to scrumptious salads and signature sandwiches, each dish is crafted with care and attention to detail, reflecting Chef Schulson’s deep-seated connection to his family’s culinary heritage.
At Samuel’s, guests can expect more than just a meal; they can anticipate an experience that celebrates the rich tapestry of American-Jewish cuisine. Whether indulging in a hearty sandwich bursting with flavor or savoring a freshly baked pastry with a cup of coffee, every bite at Samuel’s tells a story of tradition and the enduring power of family.
Located on the lobby level across from The Park, Samuel’s invites guests to embark on a culinary journey that transcends time and place, where the spirit of generations past comes to life through the artistry of Chef Michael Schulson.
These two fine-casual concepts, set to debut before Summer 2024, will offer guests a tantalizing array of dining options that reflect Schulson’s commitment to quality, creativity, and authenticity.
With a history deeply rooted in Atlantic City’s dining scene, Schulson’s return to the shore to collaborate with Ocean signifies a homecoming of sorts, marked by the opportunity to showcase his culinary vision in a familiar and beloved destination.
Michael Schulson’s illustrious career as one of Philadelphia’s most successful hospitality professionals speaks volumes about his culinary expertise and visionary approach to dining experiences. As the owner of esteemed establishments such as Double Knot, DK Sushi, and Sampan, Schulson has carved a niche for himself in the culinary landscape, delighting diners with his innovative concepts and impeccable execution.
Final Thoughts
With Schulson at the helm, Ocean Casino Resort is poised to elevate its culinary offerings and solidify its reputation as a premier dining destination in Atlantic City. Whether savoring freshly shucked oysters at Pearl & Mary or relishing the flavors of American-Jewish cuisine at Samuel’s, guests can expect nothing short of culinary excellence and unparalleled hospitality.
Schulson’s praise for the team at Ocean Casino Resort underscores the resort’s dedication to excellence and commitment to fostering meaningful partnerships. As they embark on this culinary journey together, both parties are poised to create memorable dining experiences that resonate with guests and elevate the resort’s culinary offerings to new heights